CUSTOM PERSONAL CHEF

Contact Delish Dish and an appointment will be set up to meet with you at your home.  As your personal chef, I want to understand what you like to eat, your dietary goals, whether you have any medical situations that need to be addressed, whether you have any allergies or food sensitivities, or whether there are certain foods you just don’t like. All you need to do is tell me what you need, it's that simple. With this information, I will customize menus for you that reflect these guidelines and assist you in selecting an initial set of entrees for your first cooking date.

Personal Chef Sample Menu


PERSONAL CHEF CREATIONS
  • Maple, Miso, Ginger & Soy Marinated Seared Sea Bass over Black Rice, Edamame and Tomato Salad with Citrus Vinaigrette
  • Chicken Tikka Masala over Steamed Ginger infused Basmati Rice, Green Beans sautéed in Ghee and Fenugreek Leaves, Apple Chutney
  • Braised Chicken with Carrot Juice, Dates & Spices over Buttered Couscous
  • Oven Roasted Bone In Pork Loin with Apple Cider Sauce, Braised Red Cabbage and Celery Root Puree
  • Grilled Herb Marinated Lamb Chops, Honey Mint Sauce, Roasted Fingerling Potatoes, Sautéed Asparagus
  • Italian Meatloaf speckled with Basil and Provolone Cheese, Creamy Polenta, Sautéed Rainbow Swiss Chard
  • Whole Roasted Beef Tenderloin, Rosemary & Balsamic Butter, Grilled Potato and Vegetable Salad
  • Spicy Chicken Tagine with Apricots, Rosemary & Honey over Buttered Couscous
  • Orange, Soy & Cumin glazed Pork Ribs, Fried Vegetable Jasmine Rice, and Sautéed Sesame Snap Peas
  • Grilled Lemon & Herb Swordfish over Israeli Couscous with Asparagus & Sugar Snap Peas
  • Pomegranate & Orange glazed roasted Cornish Game Hen, Wild Rice Pilaf, and Sautéed Kale
  • Parmesan & Panko Crusted Chicken Breast topped with Chopped Tomato, Basil & Shallots with Balsamic Vinaigrette over Baby Arugula
  • Thanks,Maple, Miso, Ginger & Soy Marinated Seared Sea Bass over Black Rice, Edamame and Tomato Salad with Citrus Vinaigrette
  • Chicken Tikka Masala over Steamed Ginger infused Basmati Rice, Green Beans sautéed in Ghee and Fenugreek Leaves, Apple Chutney
  • Braised Chicken with Carrot Juice, Dates & Spices over Buttered Couscous
  • Oven Roasted Bone In Pork Loin with Apple Cider Sauce, Braised Red Cabbage and Celery Root Puree
  • Grilled Herb Marinated Lamb Chops, Honey Mint Sauce, Roasted Fingerling Potatoes, Sautéed Asparagus
  • Italian Meatloaf speckled with Basil and Provolone Cheese, Creamy Polenta, Sautéed Rainbow Swiss Chard
  • Whole Roasted Beef Tenderloin, Rosemary & Balsamic Butter, Grilled Potato and Vegetable Salad
  • Spicy Chicken Tagine with Apricots, Rosemary & Honey over Buttered Couscous
  • Orange, Soy & Cumin glazed Pork Ribs, Fried Vegetable Jasmine Rice, and Sautéed Sesame Snap Peas
  • Grilled Lemon & Herb Swordfish over Israeli Couscous with Asparagus & Sugar Snap Peas
  • Pomegranate & Orange glazed roasted Cornish Game Hen, Wild Rice Pilaf, and Sautéed Kale
  • Parmesan & Panko Crusted Chicken Breast topped with Chopped Tomato, Basil & Shallots with Balsamic Vinaigrette over Baby Arugula

Thanks,

Contact Delish Dish today to fully customize your special events menu today